Doom Whomper
New Member
Hi.all, I am a commercial refrigeration tech and fix restaurant equipment. I hooked up to my expedition's system today and the system was flat. I pressured test to 125 psi with dry nitrogen and it lost 25 psi while ate dinner.
My questions are' Is their a good place to start soaping and how hard are the places to soap are they all reachable? Also can I add some R22 with the nitrogen and use a sniffer and get to all connecting's? How are the lines extended to the rear? And lastly how much of the front end will have to come apart to get a good shot at all connection's?
My questions are' Is their a good place to start soaping and how hard are the places to soap are they all reachable? Also can I add some R22 with the nitrogen and use a sniffer and get to all connecting's? How are the lines extended to the rear? And lastly how much of the front end will have to come apart to get a good shot at all connection's?
